Friday, January 3, 2014

happy vegan new year

Hey - I'm taking a break from the travel posts as they are long and boring, and will return to them in a while.  We've arrived in England and so far its been a bit tough - for various difficult family related reasons our original plans have gone up the wazoo so we are now bouncing around various friends.  Currently we are in Cornwall, which is wonderful, and staying with Paul's friend who happens to also be a very inspiring vegan. Which is great!  

Food here is also very well labelled and there are many exciting options to draw to your attention.  In the meantime, I'm also starting a bit of a healthy eating plan after five weeks of travel and two weeks of sugary Christmas.  So this is what I had for lunch:
Salad with cucumber, beetroot, cherry tomatoes, spring onions and cos lettuce, drizzled with lemongrass infused olive oil, and two excellent Linda McCartney sausages.  Also consumed: a piece of locally made organic spelt loaf with homemade hummus.

Here's to 2014 being a good one.  At the moment, with no job or home in a strange land it feels mighty scary - but it will only improve, right?  Right?

1 comment:

  1. Happy new year! Those Linda McCartney sausages are really yummy! Best wishes for an excellent 2014 - everything will work out!

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